Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.
Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.
Baking with Sourdough -By Sara Pitzer
Number of Pages: 32
Genre: Cooking + Food + Wine
Sub-Genre: Courses & Dishes
Series Title: Storey Country Wisdom Bulletin
Publisher: Storey Publishing
Age Range: Adult
Book theme: Bread
Author: Sara Pitzer
Street Date: January 6, 1980
Item Number (DPCI): 247-01-7382
Origin: Made in the USA or Imported