Since the 1973 publication of Storey's first Country Wisdom Bulletin, our commitment to preserving the arts, crafts, and skills of country life has never wavered. We now have more than 200 titles in this series of 32-page publications, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life.

Storey's Country Wisdom Bulletins contain practical, hands-on instructions designed to help you master dozens of country living skills quickly and easily. From traditional skills to the newest techniques, Storey's Bulletins provide a foundation of earth-friendly information for the way you want to live today.

Baking with Sourdough -By Sara Pitzer

SKU: 780882662251
  • Number of Pages: 32

    Genre: Cooking + Food + Wine

    Sub-Genre: Courses & Dishes

    Series Title: Storey Country Wisdom Bulletin

    Format: Paperback

    Publisher: Storey Publishing

    Age Range: Adult

    Book theme: Bread

    Author: Sara Pitzer

    Language: English

    Street Date: January 6, 1980

    TCIN: 76931524

    UPC: 9780882662251

    Item Number (DPCI): 247-01-7382

    Origin: Made in the USA or Imported