Hibiscus, also known as roselle or rosemallow, is a flowering plant of the mallow family known for its vibrant red flowers. A vibrant plant for making cranberry-flavored bright red tea, beverages and herbal remedies. A powerhouse of vitamins – Vitamin A, Vitamin B1 (thiamin), Vitamin B2 (Riboflavin), Vitamin B9 (folic acid) and Vitamin C.  Hibiscus is rich in essential minerals like magnesium, calcium, potassium, and iron.



Hibiscus (Hibiscus sabdariffa) Organic 2 oz